Menu
Facebook

-
Recent Posts
- Meditations on Martian Cuisine
- On a Bright Sunny Day, December 17th 1970…
- Crazy Food Pictorial
- A Mediterranean Diet Can Cut Heart Attacks by 30%
- Tales from the Larder: Pleasant Persian Surprises
- Meanderings on Supermarket Duping, Reading Labels and Eating Simply
- Cannelloni Exposed
- Monsanto Unmasked!
- The World of Crazy Sushi, in Pictures.
- How to Make a Fool-Proof Salad Dressing
- A Japanese Salad Tale
- About Diet Fads & a Great (Healthy) Salad Recipe!
- Big Oil Still Attempts to Destroy World’s Most Biodiverse Rainforest
- Christmas in Provence: History and Recipes!
- On Strangely Esoteric & Exotic Foodstuffs….
- Italian Delights
- The Delicious World of Potato Gratins
- Foraging: Living Off the Fat of the Land
- Good Mood Foods
- Murdoch Does a Houdini!
Recent Comments
- Полнометражное аниме on Good News, Everyone!
- О сайте on Culinary Remembrances of a Distant Past
- Electro-House on The Stuff of Life
- Архив предложений on The Seven Billion of Us
- Вопрос - Ответ on The Underworld of Mushrooms, part 2
- Наши мультфильмы (на иностранном языке) on Ireland’s worst kept secret: my neck of the woods!
- Игры on How to Make the Perfect Couscous
- Вопросы по игровым консолям, и играм для ни on How to Live Longer
- patric on Meditations on Martian Cuisine
- tnichlsn on Meditations on Martian Cuisine
- tnichlsn on Meditations on Martian Cuisine
- patric on On a Bright Sunny Day, December 17th 1970…
- My Homepage on Tales from the Larder: Pleasant Persian Surprises
- mickey mouse napkins on Big Oil Still Attempts to Destroy World’s Most Biodiverse Rainforest
- Harry Favorito on Sibelius: a Musical Confession
- wigs for stage on First World Food Imports Threaten Global Water Supplies
- Liana Hektner on How to Make a Proper Pizza, Part 1
- what do bed bugs look like on The Odd Couple: Brie & Roquefort
- Charleston Flu Shots on Water for Sale: You Will Have to Pay Dearly
- medical wig class on The Vanishing Chocolate Trees
Twitter
Categories
Feeds
Archives
Archives Calendar
Monthly Archives: August 2011
Two Traditional Recipes
During my days as a chef/restaurateur in Sydney I tended to look down on some traditional dishes such as Beef Bourguignon, Coq au Vin and names like Tournedos Rossini, Lobster Thermidor and just about anything with the words Cordon Bleu … Continue reading
Junk Food is Still Junk Food
The world’s excessive consumption of junk food harms not only our collective health (and quality of life) but also causes direct and indirect environmental degradation, through habitat loss and increased pollution from agricultural fertilizers and pesticides to deforestation to make … Continue reading
Posted in Ecology, Environmental Issue, Food
95 Comments
Big Oil Attempts to Destroy World’s Most Biodiverse Rain Forests
I have walked in a few rainforests in my lifetime, mostly in Australia and Indonesia. I would never forget the time I spent trekking through the majestic Kakadu National Park trails and being entranced by the amazingly luscious layers of … Continue reading
The World of Charcuterie!
Throughout my life people have asked me this question: “if you were to have your last meal on Earth, what would be it be?” My answer has remained the same, a study in muted consistency: a large platter of charcuterie … Continue reading
Posted in Food, Recipes
34 Comments
Good News, Everyone!
Good news, really? Well, I’ve been writing so many bleak water diaries for so long (I am sure you are well versed about the current water scarcity, desertification and Climate Change) that I need to cheer myself up (and you) … Continue reading
Posted in Environmental Issue, Water
59 Comments
The Seven Billion of Us
Our world will hit 7 billion people by the end of October. Yep, 7 billion living souls! The seven billionth baby is likely to be delivered in India, which accounts for a fifth of all global births, on October 31 … Continue reading
Posted in Desertification, Environmental Issue, Food, Water
82 Comments
Culinary Remembrances of a Distant Past
Sometimes I should remain silent. Last week I dared myself into writing a diary based entirely on my remembering the cuisine served in a Vietnamese eatery I frequented during the late seventies in Sydney: a culinary remembrance of sorts, and … Continue reading
Posted in Food, Memoirs, Recipes
54 Comments
Hidden Glaciers, Crouching Governments
A catastrophic water shortage could turn out to be a much bigger threat to mankind this century than wars, soaring food prices and the ever relentless consumption of known sources of energy. The annoying thing is either water is so … Continue reading
Posted in Desertification, Environmental Issue, Water
85 Comments
The Water Lords: Who Owns Your Water?
One of the most important trends (and least understood) in the water industry in the last two decades has been the (selling out) contracting of private companies to operate existing facilities or build and operate new facilities. I don’t have … Continue reading
Posted in Environmental Issue, Water
43 Comments
The Foie-Gras Cruelty
The other day I read an article about the joys of Foie-gras by a well known chef and it got me mad. Mad because the same spurious story about “humane force-feeding” made the rounds again, this time ensnaring a few … Continue reading
Posted in Environmental Issue, Food
82 Comments
